Collagen hyaluron + C  Box with 30 sticks

Collagen hyaluron is hydrolysed marine collagen (Maricol™) with added hyaluron and vitamin C. Vitamin C contributes to normal collagen formation which is important for the normal function of the skin, cartilage and bones. The product is also flavoured with a natural orange flavour. A hydrolysed collagen is particularly easy to absorb and has high bioavailability. The product also has a high protein content and the box contains 30 portion sticks. About collagen Collagen is the main protein in the body’s connective tissue and is an important part of ligaments, articular cartilage and skin as well as intestines, tendons, blood vessels and several organs. Hydrolysed collagen in peptide form does not need to be broken down from protein to amino acids as it is already broken down into shorter chains of amino acids. The collagen can then be absorbed quickly and efficiently. Collagen is found in connective tissue, skin, bones, tendons, joints, ligaments and cartilage, but also in muscle tissue, hair, nails and several of the body’s important organs. As we age, collagen is lost from tissues, which dries them out and reduces their elasticity. Spending a lot of time in the sun is hard on collagen stores, and people who exercise hard need easily absorbable protein. About Hyaluron and Vitamin C Hyaluron is a molecule that can bind water up to 1000 times its own weight.
Hyaluron is found in parts of the body that have a shock-absorbing effect, such as between the knees and the discs of the back, but also frequently in the eyes. Vitamin C contributes to normal collagen formation which is important for the normal functioning of the skin, cartilage and bones. Vitamin C is natural and comes from the acerola berry. About Marciol™ Maricol™ Collagen is so finely dispersed that it is easily diluted with water. The structure of the amino acids in the collagen is completely similar to the skin’s own structure and especially good is the high content of Glycine (20.9%), Proline (12.6%) and Hydroxproline (10.5%), where the levels are 10-20 times higher compared to other proteins. Maricol Collagen is manufactured in the EU according to good food standards in a HACCP certified environment. This collagen has the highest quality of marine collagen that science can produce from easily absorbed hydrolysed, pre-cleaved collagen in peptide form. The raw material comes from consumer fish, in an environmentally friendly utilisation of so-called by-products from the cleaning process. We do not use Norwegian cod, which can be an endangered species. Cold-water fish such as Norwegian cod is also more fatty in the skin and therefore less suitable for collagen – it simply takes more raw material then. Ingredients: Marine collagen (Hydrolysed micro granular collagen of premium quality), Hyaluron (veg), Vitamin C (from Acerola), natural orange flavour, beta carotene (colouring agent), natural sweetener from stevia 0,1% Nutritional content/100 g: